Sometimes newcomers confuse the name of this variety and call it debarau, but this variety is not registered anywhere and therefore does not exist yet. Now we are going to talk about the tomato variety De Barao, which has no flaws and has no flaws, the characteristics and description of which are presented below.
Table of contents
Characteristic varieties of tomato De Barao
This variety conquered gardeners in the 90s, and many have planted it so far. It has many subspecies of different color and shape of the fruit. The bush is indeterminate, powerful. Can say that bushes of this variety give rich yields stably regardless of weather conditions. Tomatoes are suitable for eating in salads and preservation. Seedlings are easy to grow and you can get up to 20 kg from one bush. tomatoes
Description of the variety
The trunk is strong, not fragile, on which are located many leaf plates of tomato type of dark green color. On the bush tied up 10 PC. brushes, each of which has 7 fruits aligned by weight. A variety of late ripening. Cultivate the variety can be both in the greenhouse and in the open field.
| Indicator | Description |
|---|---|
| Bush | Height is 4 m. |
| Ripening | 110-120 days. |
| Yield | 20 kg. from one bush. |
| Fruit Form | Depending on the species, but mostly oblong. |
| Tomato color | Depends on the species - pink, red, yellow, etc. |
| The average weight of the berries | 90-130 gr. |
| Skin | Medium elasticity. |
| Pulp | Juicy and tender. |
| Transportation | Great |
| Storage | Up to two months after removal from the bush. |
Advantages and disadvantages
This variety simply has no flaws, the tomato has only positive qualities:
- Not demanding to care;
- Can be grown in partial shade;
- Frost resistant;
- It has a high yield;
- It has good resistance to diseases of the tomato type;
- It has a long shelf life.
Types - how do they differ
De Barao is a common name for the variety, but Our breeders have developed many types of these tomatoes, which differ in:
- The shape of the fruit;
- Fruit color;
- Flavoring qualities.
Pink
115 days from the first shoots are necessary for full maturing. At full ripeness, tomatoes have a pink color and a beautiful presentation.. Positive qualities - frost resistance, shade tolerance, amicable yield of the crop, resistance to diseases.
The black
This subspecies differs from others only in the color of the fruit. They are dark violet red in weight 50 gr. The fruits of the Black giant ripen for 115 days. All positive qualities are the same as in other subspecies.
Red
Subspecies variety gives consistently large yield to 6 kg from the bush with proper cultivation. Fruits weigh an average of 110 grams.
Positive traits:
- It tolerates the shadow;
- Not sick;
- Tolerates lower temperatures;
- It has a good yield of fruits.
Negative qualities:
- Bushes require powerful staining and remove excess leaf mass.
Tsarsky
This is a fruitful view of De Barao, since on average, a bush is collected 15-20 kg in the conditions of an open ground.
Positive traits:
- Duration and yield yield;
- Resilience to diseases;
- Long shelf life plucked fruit;
- Universal tomato application;
- Suffers a slide temperatures.
Negative qualities:
- Powerful growth requires high and solid support;
- Need pasynkovaniya.
Giant
The bush will grow bigger 2 m mark, the average weight of tomatoes in this variety is 150 g, the color of the tomatoes is red and plum-shaped.
Gold
Tomatoes have a wonderful taste and have a golden color of their fruits. The ripening period is 115 days.
Positive traits:
- Well tolerate partial rise in the shade;
- Stable big harvest;
- Disease resistance and low temperatures.
Negative qualities:
- Large bushes;
- A lot of leaf masswhich has to be partially removed.
Orange
The maturation period averages 125 days.Fruits leveled in shape orange. Productivity makes 12 kg from one bush. Fruits until frost and has the same positive qualities that are inherent in various types of De Barao.
The order of growing tomatoes in the greenhouse
This is a beautiful view of a tomato, which in greenhouse conditions can produce the maximum yield of beautiful tomatoes.
Preparation of material for landing
Seeds should be prepared for planting. The first thing they check for germination. To do this, dilute a teaspoon of salt in a glass of water and carefully stir it in water. In this salt solution, seeds are dipped and those that have surfaced are not suitable for further germination.as there is no life in them. The remaining seeds must be disinfected and for this they are immersed in a pink solution of manganese potassium for half an hour. Only after these procedures begin planting seeds.
When to plant
For sowing in the greenhouse, seeds are sown in prepared containers at the end of February. To get a good seedling at the exit should follow certain rules:
- Capacity should be about height 12 cm and have drainage holes to drain excess water after watering.
- Soil for growing seedlings must be nutritious and loose. It can be purchased at a specialty store, and you can make it yourself, taking everything in equal shares - peat, garden soil, land from a compost pile.
- Seeds are buried deep 1,5-2 cm, after which they cover with glass and wait for seedlings for 3-6 days.
- When most shoots will be above the ground, the glass is cleaned and the seedlings are grownby watering and turning it with different sides towards the sun.
- Dive seedlings I do when the sprouts will be on two true leaves and carry them to 500 grams. cups.
Basic care requirements
Watering
This is a prerequisite for the cultivation of tomatoes. They are made weekly and with warm water.to avoid rotting of the root mass. It is better to water in the evening, so that during the night the plant will have time to drink water.
Feedings
The first feeding provide a bush 10 days after transplanting - fed with nitrogen fertilizers. The second make in time of formation of buds, it should be phosphorus-potassium top dressing and preferably in a liquid state. Overfeeding tomatoes should not be, because it will badly affect the quality of tomatoes.
When and how to harvest
The fruits of De Barao begin to mature 4 months after the seedlings emerge. Fruiting is long and stops only when the temperature drops to minus. Tomatoes can be removed at the milk age, and they will reach normal ripeness when ripening.
Outdoor cultivation
Cultivation in the open field is not much different from cultivation in the greenhouse, the only thing that the crop will be smaller, since its amount will depend on weather conditions. The seedlings will be planted later and the crop will be frost sooner than in the greenhouse..
Preparation of material for landing
Seeds are prepared on the same principle as for planting seedlings for greenhouse conditions.
When to plant
Landing time is shifted by a month. In the southern regions of Russia, planting seeds for seedlings starts in mid-March., Moscow Region and all regions located at its latitude, sow seeds in the last days of March.
Basic care requirements
Requirements for care are not different from care in the greenhouse. The same watering and fertilizing. Loosening and removal of weeds is performed on the second day after watering.. The only thing necessary support for the bushes stuck at the stage of planting. This is done not to damage the roots.
When and how to harvest
Crop begin to collect in late July early August. It all depends on weather conditions and the presence of cold nights. The more of them, the less ripe tomato.
A wonderful variety of tomatoes of this variety will always delight the gardener with its result. Without a crop, even a beginner will not be left with the main thing to follow the recommendations for growing this variety.